Cold-Pressed Coconut Oil has been used as a food and a medicine since the dawn of history. Ayurveda (the medicine of India) has long advocated its therapeutic and cosmetic properties.
On a Juice Feast, coconut oil has several uses:
1. For the skin;
2. For eating (up to 1-2 Tablespoons per day);
3. For use in lubricating the enema kit and yourself during an enema.
Reasons number 1 and 2 are explained below. Reason 3 is because coconut oil acts as an antimicrobial, antibacterial, antifungal agent, and is very resistant to rancidity, as opposed to olive oil or sesame oil, which are commonly used for enemas, but tend to photoxidize and go rancid. Stick with coconut for your enemas. It makes a great erotic oil as well, provided you do not put it on latex.
Nutritional Value
Unlike the high-calorie, cholesterol-soaked, long-chain saturated animal fats found in meat and dairy products, coconut oil is a raw saturated fat containing mostly medium-chain fatty acids (MCFA’s) which the body can metabolize efficiently and convert to energy quickly. By weight, coconut oil has less calories than any other fat source.
Lauric acid, the major fatty acid from the fat of the coconut, has long been recognized for the unique properties that it lends to nonfood uses in the soaps and cosmetics industry. More recently, lauric acid has been recognized for its unique properties in food use, which are related to its antiviral, antibacterial, and antiprotozoal functions. Now, capric acid, another of coconut’s fatty acids has been added to the list of coconut’s antimicrobial components. These fatty acids are found in the largest amounts only in traditional lauric fats, especially from coconut. Also, recently published research has shown that natural coconut fat in the diet leads to a normalization of body lipids, protects against alcohol damage to the liver, and improves the immune system’s anti-inflammatory response.
Easy on the Liver/Gallbladder
The shorter MCFA chains require less energy and fewer enzymes to digest. Coconut oil can be emulsified in digestion without burdening the liver or gallbladder. Thus, coconut oil provides more energy, more quickly. Anyone who suffers from poor digestion—and especially liver or gallbladder trouble—would benefit from eating coconut oil.
On the Juice Feast: Up to 1 Tablespoon of Organic Cold-Pressed Virgin Coconut Oil per day, eaten plain off a spoon, with Juice or in between Juices.
On Day 18 of The 92-Day Juice Feasting Program, we go deep on Coconuts for Health and Healing. Enjoy!